Food Service Manager (overnight shift)

Food Services Manager

INK Entertainment Group

Location 144 Bloor Street West, 7th Floor Toronto, ON

Salary 36.00 to 38.00 hourly (To be negotiated) / 30 to 40 hours per
week

Full time

Morning, Day, Night, Weekend, Flexible hours

Starts as soon as possible

Benefits: Health benefits, Other benefits

Languages English

Education Secondary (high) school graduation certificate or equivalent
experience

Experience 2 years to less than 3 years

Work must be completed at the physical Location. There is no option to
work remotely.

Work setting

Various Locations

Responsibilities:

Analyze budget to boost and maintain the restaurant’s profits

Develop budget to determine cost of food, ingredients, alcohol,
kitchen and cleaning supplies

Evaluate daily operations

Modify food preparation methods and menu prices according to the
restaurant budget

Monitor revenues to determine labour cost

Monitor staff performance

Plan and organize daily operations

Recruit staff

Set staff work schedules

Supervise staff

Determine type of services to be offered and implement operational
procedures

Enforce provincial/territorial liquor legislation and regulations

Organize and maintain inventory

Ensure health and safety regulations are followed

Negotiate arrangements with suppliers for food and other supplies

Negotiate with clients for catering or use of facilities

Leading/instructing individuals

Address customers' complaints or concerns

Provide customer service

Manage events

Additional information

Work conditions and physical capabilities

Fast-paced environment

Work under pressure

Attention to detail

Combination of sitting, standing, walking

Personal suitability

Accurate

Client focus

Dependability

Efficient interpersonal skills

Excellent oral communication

Excellent written communication

Organized

Reliability

Team player

Ability to multitask

Judgement

Leadership

Benefits

Health benefits

Dental plan

Disability benefits

Health care plan

Other benefits

Until Date: 2026-05-22

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